CHRISTMAS BOXES '25
Making magic at the table is easier than you think.
XXL Rafa López anchovies over a bread toast and truffle butter-cream
(1), (3), 4, (7)
5.8 / ud
Comfit tomatoes, sheep butter, Zaatar and puff pastry
(1), 7, 11
13.9
Ricard‘s style potato salad with green olives foam
(1), 3, 4, 6, 12
13.5 /
Half 8
Crispy and smooth cod croquette with miso sauce
1, (3), 4, (6)
4 / ud
Boletus croquettes
(1), 7, (8), 12
7 / 2 ud
Thoysand-layer of celery and truffle
7, 9, 12
16.9
Roasted artichokes with vegetable juice, burrata stracciatella, and harissa
(1), 7, 12
17.9
Broccoli in tempura, pasified tomato mayonnaise and Gochujang
1, 3, 4, 6, 7, 11, 12
15.5
Roasted eggplant with hollandaise sauce, feta cheese and pine nuts
(1), (3), (4), (7), (8), 12
15.5/
Half 9
Roasted carrots with Strogonoff sauce, hazelnuts, mustard and aniseed
6, (7), (8), 9, (10), 12
16.5
Tuna tartare with caviar lentil vinaigrette and bimi
(3), 4, (6), (10), (12)
24
Galician beef steak tartare, egg yolk foam and pickels
(1), 3, 4, 6, 9, 10, 12
23
Roasted lightly cured hake with pil-pil potato and a hake and parsley velouté
3, 4, 6, 12
24
Grilled monkfish, Meunière sauce and baby broad bean and roasted pepper stew
1, 4, (8), 10, 11, 12
28
Grilled tuna entrecôte with Padrón peppers and piparras sauce
4, (12)
27
Roasted suckling lamb with grilled onion and rostit velouté
(7), 9, 12
27
Roasted and smoked Angus rib with black pepper on a potato parmentier
(4), (7), 9, 12
32
Charcoal smoked iberian pork, glazed eggplant, pomegranate vinaigrette and yogurt
(6), (7), (9), (10), (11), (12)
24
Grilled Galician beef sirloin with roasted and buttered potatoes in a Béarnaise sauce
(3), (4), (7), (9), (12)
30
Country-style chiken rice with mushrooms and truffle
6, 12
19 PAX /
(Mín 2 PAX)
Squid rice with onion
2, 4, 12, 14
20 PAX /
(Mín 2 PAX)
Creamy cheeseecake with berries
1, 3, 7
9.5
Creamy chocolate cake
1, 3, 7
10.5
Caramelized ‘Torrija’ with dairy ice cream
1, 3, 6, 7, 8, 11, 12
9.5
Citrus salad, candied seeds, white chocolate, and sorbet
(3), 7, 8, 12
9.5
Probably the best cream caramel in the world
1, 3, 7
9.5
“Turrón” icecream sandwich with lemon cream
1, 3, 7, 8
8.5
Bread and olive oil service “El Nostre Oli” 100% Arbequine, cold pressed 3€/pax
1. Cereals with gluten | 2. Crustaceans | 3. Egg | 4. Fish | 5. Peanuts | 6. Soy | 7. Milk | 8. Nuts | 9. Celery | 10. Mustard | 11. Sesame | 12. Sulfites | 13. Lupins | 14. Mollusks
Ingredients in parentheses can be removed.