Enjoy Ricard’s cooking at home. Click to see the 3 options.
XXL ̈Rafa López ̈ anchovies over a bread toast and truffle butter-cream
(1), (3), 4, (7)
5.8 / ud
Crispy and smooth cod croquette with miso sauce
1, (3), 4, (6), (12)
4 / ud
Ricard’s style potato salad with green olives foam
(1), 3, 4, 12
13.5 /
Half 8
Zuccini caneloni with mutabal and marinated tuna
(1), 4, 7, 11, 12
19.5
Organic tomato tatin wiith “chantilly”, “rallfort” and fresh herbs (minimum for 2-4 people)
(1), (7)
21.50/ Half 13
Roasted eggplant with hollandaise sauce, feta cheese and pine nuts
(1), 3, 4, (7), (8), 12
15.5/
Half 9
Roasted carrots with strogonoff sauce, hazelnuts, mustard cream and aniseed
6, (7), (8), 9, (10), 12
16.5
Candied onion stuffed of goat with “veloute” of herb and yogurt
3, 7
15.5
Stewed milkcup mushrooms in an “amatriciana” sauce, egg yolk and flaked cured cheese
(4), (7), 12
21
Roasted artichokes with vegetable juice and iberian jowls
(1), 12
17
Tuna tartar with lentils vinaigrette “caviar” and bimi
(1), (3), 4, (6), (10), (12)
20.5
Galician beef steak tartare, egg yolk foam and pickels
1, 3, 4, 6, 10, 12
19.5
Roasted tuna entrecotte with sweet green peppers vinaigrette and fresh salad
4, 7, (12)
27
Roasted hake, Sicilian caponata and roasted tomato and habanero juice
4, 12
28
Monkfish with courgette and roasted onion with kombu juice
4, (10), 12
24
Rockfish and red prawn “suquet “with seasonal vegetables
2, 4, (8), 12
26
Fried eggs with blue lobster, spicy sobrassada and grilled potatoes
(1), 2, 3, 12
35
Charcoal smoked iberian pork with roasted cabbage and pickle vinaigrette
(6), (7), (9), (10), 11, (12)
24
Roasted and smoked Angus ribs with black pepper sauce and rocket salad
(4), (7), 9, 12
32
Stuffed cooked lamb with glazzed eggplant and “chilindron” juice
3, 7, 10, 12
27
Grilled beef tenderloin with potatoes stewed in black butter
(1), (9), (10), (12)
30
Langoustine rice and seasonal vegetables
2, 4, 7, 12
29.5 PAX /
(Mín 2 PAX)
Squid meatballs dry rice with “blanquet”, broad bens and artichokes
(1), 3, 12, 14
21.5 PAX /
(Mín 2 PAX)
Creamy cheeseecake with caramelized apple
1, 3, 7
10.5
Pumpkin inside a pumpkin
1, 3, 7, 8, 12
9.5
Caramelised “Torrija” with dairy ice cream
1, 3, 7
10.5
Coffee with burnt milk, butter and macadamia
(1), 3, 7, (8)
9.5
Chocolate creamy cake with dairy ice cream
1, 3, 7
9.5
Probably the best cream caramel in the world
1, 3, 7, 12
9.5
Citric minestrone, white chocolate and chervil
7, (8), 12
9.5
BREAD SERVICE PER PERSON 2.50 (PAX)
1. Cereals with gluten | 2. Crustaceans | 3. Egg | 4. Fish | 5. Peanuts | 6. Soy | 7. Milk | 8. Nuts | 9. Celery | 10. Mustard | 11. Sesame | 12. Sulfites | 13. Lupins | 14. Mollusks
Ingredients in parentheses can be removed.